Cretan Gruyere

FIRST COURSE AND SALADS

Basket with breads, rusks and homemade dips (per person)

Tzatziki

Xigalo

Dip with homemade pesto alla Genovese

Cretan Gruyere

Feta cheese with Cretan olives in marinade

Fresh marinated fish

Greek salad

Refreshing green salad

Prawns #1 in ouzo, chili and garlic sauce on green salad

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